Satisfy Your Sweet Cravings with Dulce De Leche Coffee Shake
Do you love the rich and indulgent taste of coffee? Then I have a recipe you don’t want to miss: Dulce De Leche Coffee Shake. This mouthwatering coffee shake combines the satisfying kick of hot or iced coffee with the creamy sweetness of dulce de leche ice cream and vanilla ice cream. It’s a perfect way to treat yourself, your family, or your friends anytime during the day or night.
But what is dulce de leche? You might ask. Dulce de leche is a caramel-like spread made from sweetened condensed milk. The slow cooking process gives dulce de leche its creamy, melt-in-your-mouth texture and its irresistible taste. In this recipe, we’ll use both dulce de leche ice cream and whipped cream made from homemade dulce de leche for an extra boost of rich, delicious flavor.
So if you’re a coffee lover looking for a delightful new twist on your favorite beverage, let’s get started on this amazing Dulce De Leche Coffee Shake recipe.
Why You’ll Love This Recipe
Get ready to have your taste buds transported to a whole new level with this Dulce De Leche Coffee Shake recipe! This drink is the perfect pick-me-up for anyone who loves both coffee and ice cream. Its unique blend of flavors will tantalize your senses, leaving you wanting more.
Trust me when I say that this isn’t your typical coffee recipe. It combines the delicious dulce de leche flavor with hot or iced coffee and milkshake which makes for a fantastic drink than Starbucks’ frappuccino. This combination creates an amazing sweet drink that provides an instant energy boost.
Whether it’s a scorching summer day or a cool winter night, the dulce de leche coffee shake is perfect all year round! This recipe can be enjoyed on its own or as part of a meal. You can even customize it to match your mood by adding different toppings and flavorings, such as whipped cream, cocoa powder or a banana.
Not only is this drink incredibly delicious, but it’s also easy to make at home without breaking the bank. With simple ingredients such as milk, coffee ice cream, dulce de leche ice cream, and whipped cream, you can make it quickly at home. What is more satisfying than being able to enjoy a homemade dulce de leche latte or milkshake without standing in long lines at cafes?
In conclusion, if you are looking for an indulgent treat that will give you a caffeine hit with sugary sweetness in just one sip, then look no further than our Dulce De Leche Coffee Shake recipe! Try it out and trust us – you’ll love it!
Ingredient List
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Coffee ice cream: You can’t make a coffee milkshake without ice cream, and for this recipe, coffee ice cream is a must. Look for a high-quality brand with strong coffee flavors.
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Dulce de leche ice cream: The star ingredient of this recipe is Dulce de leche, or “sweet milk” in Spanish. For an extra creamy and indulgent shake, use a good quality dulce de leche ice cream.
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Milk: It adds creaminess to our milkshake, and you can use any type of milk that you prefer like skimmed, whole or almond milk.
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Strong coffee: Brew about 1 cup of hot or cold strong coffee to intensify the flavor of our milkshake. If you’re using hot coffee remember to let it cool completely before adding it to the other ingredients so it won’t melt the ice cream.
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Whipped cream: A dollop of fresh whipped cream is always welcome to garnish your shake.
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Dulce de leche sauce: You’ll need dulce de leche spread or sauce for drizzling and make your shake even more indulgent.
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Cocoa powder: A dusting of cocoa powder on top of whipped cream adds an extra touch of flavor and decoration.
Once you have all the necessary items in hand, it’s time to get started on making our Dulce De Leche Coffee Shake!
The Recipe How-To
Step 1: Prepare the Ingredients
Before starting the recipe, prepare all the necessary ingredients. For this recipe, you’ll need 2/3 cup of coffee (strong brewed and cooled), 1 cup of vanilla ice cream, 1 cup of dulce de leche ice cream, 1/2 cup of milk, and 2 tablespoons of dulce de leche.
Step 2: Blend the Ingredients
In a blender, combine the coffee, vanilla ice cream, dulce de leche ice cream, milk, and dulce de leche. Blend on high until everything is well mixed and smooth.
Step 3: Adjust to Taste
Taste the mixture and add more dulce de leche if desired for extra sweetness. You can also add more milk if you prefer a thinner consistency. Blend again until everything is well incorporated.
Step 4: Serve
Pour the dulce de leche coffee milkshake into serving glasses or jars. Top with whipped cream and a drizzle of dulce de leche or cocoa powder (optional). Serve chilled and enjoy!
Tip: For a stronger coffee flavor, use more strong brewed coffee in the recipe. You can also make a version of this milkshake made with hot coffee instead of cold – just blend all the ingredients together while the coffee is still hot.
Enjoy your delicious dulce de leche coffee shake!
Substitutions and Variations
Looking to switch things up with your Dulce De Leche Coffee Shake Recipe? There are plenty of substitutions and variations to keep things interesting.
First, try replacing the coffee ice cream with dulce de leche ice cream for an even richer flavor. If you can’t find dulce de leche ice cream, simply add a few tablespoons of dulce de leche to vanilla ice cream to give it that classic South American caramel taste.
If you’re looking to cut down on sugar or dairy, try swapping out some of the milk and/or ice cream for almond milk or coconut milk-based alternatives. You can also use low-fat dairy options like skim milk or frozen yogurt.
For a more indulgent treat, top your shake with whipped cream and drizzle with some extra dulce de leche. Or, for a healthier twist, add a banana or some herbalife to create a banana milkshake version of the recipe.
If you’re in the mood for something warm and cozy, make yourself a coffee latte by adding hot coffee and steamed milk to your dulce de leche. And for those who prefer iced coffee, simply add cooled 1-2 cups of brewed coffee to your shake mixture for an iced coffee version of this delicious drink.
Get creative with other variations like adding cocoa powder or coffee creamer for added richness or trying different types of coffee beans like Starbucks Verona or French Roast to give your drink a new flavor profile. Unleash your imagination and experiment with different combinations until you discover the perfect taste for you!
Serving and Pairing
This dulce de leche coffee shake recipe is best served chilled and garnished with whipped cream and a sprinkle of cocoa powder. As it’s a sweet and creamy drink, it pairs well with breakfast or brunch, especially with pancakes or waffles.
For those who prefer a less sweet drink, the recipe can be modified by reducing the amount of dulce de leche ice cream and adding more brewed coffee or coffee creamer. This modification makes the shake less indulgent and more suitable for afternoon or after-dinner drinks.
If you’re hosting a summer gathering, serving the dulce de leche coffee shake as an alternative to traditional iced coffee or homemade frappuccino will surely impress your guests. The addition of dulce de leche gives it an elevated flavor that surpasses typical iced coffee drinks.
For coffee lovers who are always on-the-go, this drink can be enjoyed in a to-go cup as an iced coffee dulce de leche latte. Simply add iced coffee, milk, dulce de leche sauce, and some ice cubes to a blender to make a homemade frappuccino.
Regardless of how you choose to serve it, this recipe is guaranteed to satisfy your craving for a delicious quick pick-me-up with its perfect blend of sweet dulce de leche and strong brewed coffee.
Make-Ahead, Storing and Reheating
This delicious Dulce De Leche Coffee Shake Recipe can also be prepared ahead of time, making it the perfect option for busy mornings or for entertaining guests. To make this milkshake ahead of time, simply blend all the ingredients as directed and store it in an airtight container in the refrigerator for up to 24 hours.
When you are ready to enjoy your coffee dulce de leche milkshake, give it a quick stir and blend it again until it is smooth and creamy. If the mixture has become too thick, simply add a splash of milk or coffee to thin it out.
For those who have some leftover coffee shake, rest assured that this treat will remain flavorful and delicious even when stored in the freezer. Simply pour any remaining shake into an airtight container and store it in the freezer for up to two weeks. When you are ready to enjoy your frozen beverage, allow it to thaw in the refrigerator for several hours before blending again.
If you happen to have some whipped cream left over, don’t throw it away! Store any unused whipped cream in the refrigerator for up to 24 hours. Re-whip before serving to restore its fluffy texture.
Reheating this recipe is not recommended as the heat may cause the ice cream to melt and alter the consistency of the shake. However, if you find yourself with some cooled coffee left over, try reheating it gently in a saucepan or microwave until warmed through. Add any remaining ingredients as directed and enjoy a warm latte on a chilly day.
Whether enjoyed straight away or stored in the freezer for later use, this dulce de leche coffee milkshake is sure to satisfy your sweet tooth cravings all year round.
Tips for Perfect Results
When making a Dulce De Leche Coffee Shake, there are several ways to ensure that you get the perfect results. Here are some tips that will help you create the best tasting shake possible.
1. Use high-quality ingredients
The key to any good recipe is using high-quality ingredients, and it’s no different for this one. Make sure to use the freshest milk and coffee ice cream available, as well as high-quality dulce de leche ice cream.
2. Blend well
To get a smooth and creamy consistency, it’s important to blend the ingredients for at least 30 seconds. This will ensure that all the ingredients are thoroughly mixed and that there are no lumps or bumps in your shake.
3. Adjust sweetness to your taste
Everyone has a different sweet tooth, so adjust the amount of dulce de leche according to your taste preference. If you like a sweeter shake, add more of the caramel-like sauce. For those who prefer a less sweet flavor, use less dulce de leche or substitute with brown sugar.
4. Add toppings
Add whipped cream or cocoa powder on top of your Dulce De Leche Coffee Shake to make it more visually appealing and give it an extra burst of flavor.
5. Get creative with substitutions
For those who can’t find dulce de leche ice cream, there are plenty of substitutions available. Experiment with different flavors of ice cream or even try making your own homemade dulce de leche by boiling condensed milk.
By following these tips, you’ll be able to create delicious Dulce De Leche Coffee Shakes that everyone will enjoy, whether you’re serving them at a party, during afternoon tea or just enjoying them at home on a hot day.
FAQ
Before wrapping up this recipe article, let’s answer some common questions about Dulce De Leche Coffee Shake. Here are the FAQs that will help you know more about the recipe and prepare it like a pro.
How to make Dolce de Leche coffee?
Let’s get ready to create a decadent beverage that will satisfy all your sweet cravings. Start by whisking your cream into a light, fluffy texture. Sweeten it up with just a hint of sugar, about half a teaspoon will do the trick. Grab your favorite coffee mug and spoon in a generous tablespoon of dulce de leche. Next, brew up some rich espresso and pour it carefully onto the dulce de leche in the mug. Finish off your creation with a dollop of whipped cream, about 2-3 teaspoons should be enough. Finally, sprinkle a dash of cocoa powder over the top for a lovely decoration. Get ready to indulge in this mouth-watering treat!
What is Cafe Dulce made from?
Indulge in a delightful Mexican coffee drink that combines the boldness of coffee, creaminess of milk, and sweetness of caramel sauce – Café Bustelo Café Dulce De Leche. Enjoy the convenience of savoring this beverage without the hassle of brewing or mixing, as our version is readily available and comes in an 8 oz package.
Bottom Line
In conclusion, the Dulce De Leche Coffee Shake recipe is a must-try for coffee enthusiasts who crave a unique and indulgent twist to their favorite drink. This recipe is simple, quick, and versatile, making it perfect for any occasion.
With its rich blend of coffee ice cream, vanilla ice cream, and delectable dulce de leche flavor, this shake will leave your taste buds begging for more. Not only is it creamy and delicious, but it also offers different options for substitutions and variations in case some ingredients are not available.
Whether you’re hosting a brunch, entertaining guests over the weekend or looking to treat yourself during your break time at work or school, the Dulce De Leche Coffee Shake will undoubtedly satisfy your cravings while giving you that much-needed energy boost.
So why not give this recipe a try? You can easily whip up a batch of your own with just a few ingredients right in the comfort of your kitchen. Trust me; it’s worth it in every sip. Try out this fantastic recipe today.
Dulce De Leche Coffee Shake Recipe
Ingredients
- 1 cup dulce de leche ice cream
- 1 cup coffee ice cream
- 1/2 cup milk
- 1 tablespoon coffee liqueur (optional)
Instructions
- Process the first 3 ingredients (and, if desired, the coffee liqueur) in a blender, stopping to scrape down the sides.
- Serve immediately.
- Recommended to use Haagen-Daz brand ice cream.
Add Your Own Notes
Nutrition
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Dora
Dora is a chef well-versed in Brazilian and American cuisine. After a hard day's work in the kitchen of her restaurant, she finds the time to jot down recipes for her food blog. Her recipes are sure to delight foodies everywhere, as she strives to make each one unique and enjoyable to read.