Refreshing Carambola Juice Recipe for a Hot Summer Day

Welcome to my recipe for carambola juice, also known as star fruit juice. If you’ve never tried this tropical and refreshing drink, then you’re in for a treat. This juice is the perfect balance of sweet and tangy, making it a delightful summer refreshment.

Carambolas or star fruits are an exotic fruit with five ridges that give them their unique shape when sliced. They are packed with vitamin C and antioxidants, making them not only delicious but also good for your health. Moreover, this fruit comes into season around June to September, which is perfect timing for a summer drink.

The juice recipe I am sharing with you today is super easy to make and requires only a few ingredients. You can use a juicer or blender to make it, and you’ll have your juice ready in less than 5 minutes. If you don’t have fresh carambolas on hand, you can easily make this recipe with frozen star fruit.

Whether you’re having a party or just want a refreshing drink while enjoying the heat, this carambola juice recipe will be sure to impress your guests or satisfy your thirst. This drink can be enjoyed on its own or paired with other tropical fruit dishes. Trust me, once you try this juice, it’ll become one of your go-to summer drinks. So, let’s get started and create this deliciousness together!

Why You’ll Love This Recipe

Carambola juice
Carambola juice

Are you ready for a juicy and refreshing drink that will quench your thirst and tantalize your taste buds? Look no further than this Carambola juice recipe! This recipe is perfect for summer days when you need a refreshing pick-me-up.

What makes this drink so special is its star ingredient – the carambola, also known as star fruit. Carambolas are low in calories and packed with antioxidants, fiber, and vitamin C. And best of all, they have a unique flavor profile that is simultaneously tangy and sweet.

But don’t worry if you’ve never tried carambolas before – this recipe is easy to follow and doesn’t require any fancy equipment or hard-to-find ingredients. All you need are some fresh carambolas, water, raw sugar, and a touch of lime juice.

Once you’ve blended up your carambola mixture, you can chill it in the fridge until you’re ready to serve. Add some ice cubes and a few slices of fresh carambola for garnish, and voila! You have a delicious and healthy drink that’s perfect for sipping on a hot summer day.

Trust me when I say that this Carambola juice recipe is the perfect summer refreshment. Not only is it healthy and easy to make, but it also tastes amazing. So what are you waiting for? Give this recipe a try and let the flavors of star fruit transport you to paradise!

Ingredient List

 Sip up sunshine with this refreshing Carambola Juice
Sip up sunshine with this refreshing Carambola Juice

Here are the ingredients you will need to make carambola juice, a perfect summer refreshment:

Main Ingredients

  • 2 fresh carambolas (also known as star fruits), washed and sliced
  • Juice of 1 lemon
  • Juice of 1 lime
  • 1 cup water
  • Raw sugar or fruit sugar syrup

Optional Ingredients

  • Ice cubes
  • Fresh ginger for a ginger-lemon flavor
  • Medan oranges or other types of oranges can be added for a more tangy taste

These ingredients can easily be found at your local grocery store or farmer’s market.

The Recipe How-To

 Pucker up for this sweet and tangy tropical drink
Pucker up for this sweet and tangy tropical drink

Step 1: Prepare the star fruit

Start preparing the star fruit by picking fresh and ripe fruits with no brown spots. Rinse them well under cold water and then pat dry. Cut off both ends to remove the hard, woody parts.

Step 2: Slice the carambolas

Using a sharp kitchen knife, thinly slice the carambolas crosswise to get star-shaped pieces that will fit comfortably inside your juicer or blender without causing any jams or blocks.

Step 3: Juice the star fruit

Add the sliced star fruit to a blender or juicer with two cups of cold water and blend until smooth. Pour the mixture through a fine-mesh strainer and stir gently to let all juices come out.

Step 4: Add sweeteners and customizations

You can customize your carambola juice by adding raw sugar, lemon juice, or sugar syrup made from boiling equal parts of sugar and water together for one minute or until syrupy. Give it a quick taste test and adjust accordingly.

Step 5: Chill and serve

Once everything is mixed well, pour your carambola juice into a glass pitcher or bottle and chill it in the fridge for an hour or two. Serve it chilled, add ice cubes if needed and enjoy your deliciously refreshing star fruit juice!

Substitutions and Variations

 Quench your thirst with a glass of this bright yellow goodness
Quench your thirst with a glass of this bright yellow goodness

One of the best things about cooking is the flexibility it offers. With a few simple tweaks, you can take a recipe and make it your own. The same goes for our Carambola Juice Recipe!

If you don’t have carambolas or star fruit on hand, fret not! You can always substitute with other fruits like apple juice, passion fruit drink, or even tropical fruits to create your own custom fruit juice blend. You can also add a bit of ginger, lemon juice or carrot juice to give the juice an extra kick.

For those who prefer a sweeter taste, you can add raw sugar or a fruit sugar syrup made from boiling water and sugar together in equal parts. You can also opt for orange juice instead of water to give your beverage a citrusy twist.

If you’re feeling adventurous, try mixing in other ingredients like fresh ginger or five finger (a type of Caribbean fruit) to create new flavor combinations. The possibilities are endless!

Alternatively, if you want to keep it simple yet refreshing, you can freeze carambola juice in ice cube trays and add them to regular water for a refreshing summer drink.

Experiment with different variations until you find your perfect match. And remember – cooking is all about having fun and creating something that satisfies both your taste buds and imagination!

Serving and Pairing

 A taste of the tropics in every sip
A taste of the tropics in every sip

Carambola juice is a refreshing drink that can be served at any time of the day. It is perfect for summer, as it can quench your thirst and satisfy your cravings for something sweet. This juice pairs well with a variety of dishes, but is particularly suited to light and fresh meals. When serving carambola juice, be sure to chill it before pouring it into glasses filled with ice cubes.

Pair the juice with light salads, such as a spinach and mixed greens salad, or a fresh fruit salad. The tartness of the lime and star fruit in the juice will perfectly complement the greens in the salad. You can also pair carambola juice with grilled meats or fish dishes, as it provides a sweet contrast to the savory flavors.

For breakfast, try serving carambola juice alongside toast or croissants. The acidity of the star fruit will nicely balance out the richness of buttered pastries.

If you are feeling adventurous, try using carambola juice as a base for cocktails. This drink works well in fruity mixed drinks and pairs well with apple juice, passion fruit drink, ginger, carrot juice and even tropical fruits like five finger and orange juice.

Overall, carambola juice is an extremely versatile drink that pairs well with many different foods. Its unique flavor makes it a perfect addition to any meal or gathering.

Make-Ahead, Storing and Reheating

 Savor the flavor of starfruit with this easy juice recipe
Savor the flavor of starfruit with this easy juice recipe

Carambola juice is best consumed fresh, but if you do have leftovers, it can be stored in the fridge for up to two days. If the juice separates, simply give it a good shake or stir before serving.

If you want to make this juice ahead of time, you can freeze the carambolas or star fruit by slicing them and placing them on a baking sheet lined with parchment paper. Once frozen, transfer the slices into an airtight container or freezer bag and store for up to three months. When ready to make the juice, simply blend the frozen fruit with water and strain the juice through a fine-mesh sieve.

For those who prefer sweeter drinks, you can make a simple sugar syrup by combining equal parts raw sugar and water in a saucepan over medium heat until the sugar dissolves. Let cool before adding to the strained juice.

If you’re in a rush and don’t have time to blend fresh fruit, you can substitute with pre-made carambola or tropical fruit juices available at your local grocery store. Just remember to check the labels for added sugars and preservatives.

When reheating leftover carambola juice, do not boil as it will cause the natural sweetness and flavor of the juice to dissipate. Instead, gently warm it on low heat in a saucepan or microwave for 1 minute intervals until warmed throughout.

Overall, carambola juice is a versatile drink that can be customized to suit any taste preference or occasion. So go ahead and experiment with different fruit combinations such as adding fresh lemon juice or ginger for an extra kick.

Tips for Perfect Results

 A juicy way to start your day
A juicy way to start your day

Making carambola juice is easy, but getting it just right can take a little finesse. In this section, I’ll share some tips that will ensure your carambola juice turns out perfectly every time.

1. Use Ripe Star Fruit:

When selecting star fruit, choose ones that are ripe and uniformly yellow or slightly green at the ends. They should be fragrant and slightly soft to the touch. If they’re too hard, they won’t have as much juice and flavor.

2. Wash Your Star Fruit:

Wash your star fruit thoroughly before using them to remove any dirt or chemicals on their skin. Even if you plan on removing the skin, washing will help prevent any bacteria present from getting into your juice.

3. Use Freshly-Squeezed Lime Juice:

Adding some lime juice to your carambola juice will give it a nice tangy taste. For best results, use freshly-squeezed lime juice instead of bottled juice.

4. Use Cold Water:

To get a refreshing and chilled carambola juice, always use cold water or ice cubes when blending or mixing.

5. Strain Your Juice Before Serving:

To make sure there are no leftover seeds or pulp in your drink, strain your carambola juice before serving it.

6. Add Some Sweetness:

If you prefer sweeter juices, consider using raw sugar or make a simple syrup from sugar and water and adding it to the blended mixture while you’re making the drink. This will add sweetness without diluting the flavor with extra fruit.

By following these tips, you’ll be able to make the perfect carambola juice every time, with just the right balance of sweetness and tanginess. Enjoy!


Before we conclude, let’s address some frequently asked questions about this delicious carambola juice recipe. From storing it to substituting ingredients and adjusting sweetness, I’ll answer all your queries so you can make the perfect starfruit juice every time. So, let’s dive right in!

Is star fruit good for juicing?

Star fruit is a favored option for boosting your health as it contains properties that are helpful in treating respiratory infections and enhancing overall well-being. Additionally, the rich amounts of electrolytes like sodium and potassium found in this fruit can contribute to regulating blood pressure, promoting heart health.

How to make five star fruit juice?

First, let’s prepare the ingredients for this refreshing drink. We’ll need a ripe star fruit, some sugar syrup, and water. Once we have everything set, we’ll place them all in a blender and grind them for approximately a minute until the mixture is smooth and homogeneous. This will create a fantastic star fruit juice that can either be served chilled or with some ice cubes.

What fruit goes well with starfruit?

Star fruit is best paired with a variety of fruits such as banana, kiwi, strawberry, citrus fruits, mango, papaya, grapes, and pineapple.

How do you use carambola fruit?

There are many different ways to utilize a certain ingredient that can enhance any dish you create. One option is to slice it up and enjoy it on its own. If you’re looking to add a fresh twist to your meals, consider adding it to your salads or other refreshing dishes. Additionally, using it as a garnish can help to elevate the visual appeal of your creations.

For those with a sweet tooth, this ingredient can be transformed into decadent pies or puddings. On the savory side, it can be added to Asian or Indian-style stews and curries to bring an extra depth of flavor to your dishes. Combining it with seafood or shellfish dishes is another superb choice.

If you’re feeling more adventurous in the kitchen, try making jam, jelly, or chutney with this versatile ingredient. The possibilities are endless, and by experimenting, you might even discover a new go-to recipe for your next dinner party.

Bottom Line

In conclusion, the carambola juice recipe is a great choice for those who want to cool down on hot summer days while enjoying the sweet and tangy flavors of fresh starfruit. With its simple ingredient list and straightforward how-to, this juice is easy to make and customizable to fit your preferences. Whether you enjoy it chilled with ice cubes or frozen for an extra refreshing taste, this starfruit juice will surely become a fan favorite in your kitchen. So why not give it a try? With tips, substitutions, and variations provided in this article, the possibilities are endless, so get creative and experiment with different fruit combinations until you find your perfect blend. Trust me; your taste buds will thank you!

Carambola juice

Carambola juice Recipe

My neighbour has a star fruit tree so I get given some every year. Carambolas have a very refreshing taste and make great juice.
No ratings yet
Prep Time 5 mins
Cook Time 0 mins
Course Beverage
Cuisine Brazilian
Servings 1 batch
Calories 39.2 kcal


  • 1 carambolas or 1 star fruit
  • 1 -1 1/2 cup water
  • 1 tahitian lime, juice of
  • raw sugar


  • Remove any green bits off the star fruit.
  • Roughly chop.
  • Add star fruit, lime juice and water into blender and liquidise.
  • Add sugar if wanted and quickly blend again to mix.
  • Some people prefer this strained.
  • I personally like the fruit in my juice.
  • Chill.

Add Your Own Notes


Serving: 375gCalories: 39.2kcalCarbohydrates: 9.8gProtein: 1.1gFat: 0.3gSodium: 9.8mgFiber: 2.7gSugar: 4.4g
Keyword < 15 Mins, Australian, Beginner Cook, Beverages, Easy, Fruit, Healthy, Kid-Friendly, Low Cholesterol, Low Protein, No-Cook, Small Appliance, Spring, Tropical, Vegan, Very Low Carbs
Tried this recipe?Let us know how it was!

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Dora is a chef well-versed in Brazilian and American cuisine. After a hard day's work in the kitchen of her restaurant, she finds the time to jot down recipes for her food blog. Her recipes are sure to delight foodies everywhere, as she strives to make each one unique and enjoyable to read.