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Arroz Con Leche (Rice Pudding) Recipe
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Cook Time
30
mins
Course
Dessert
Cuisine
Fusion
Calories
220.2
kcal
Ingredients
▢
1/2
cup
rice
▢
1 1/2
cups
water
▢
lemon peel
▢
1
small
cinnamon stick
▢
4
cups
milk
▢
1
cup
sugar
▢
1/4
teaspoon
salt
▢
1
teaspoon
vanilla extract
▢
cinnamon
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Instructions
Cook the rice in the water lemon peel and cinnamon stick until soft, about 10 minute.
Add the milk, salt, vanilla and sugar.
Bring to jut under a boil and turn down the heat.
Cook at medium low heat uncovered until it gets thick and rice has absorbed most of the milk.
Stir once in a while so it wont stick.
take out the cinnamon stick and pour into bowl or small ramekins.
Sprinkle with ground cinnamon.
Enjoy!
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Nutrition
Serving:
205
g
Calories:
220.2
kcal
Carbohydrates:
40.4
g
Protein:
4.8
g
Fat:
4.5
g
Saturated Fat:
2.8
g
Cholesterol:
17.1
mg
Sodium:
133.5
mg
Fiber:
0.2
g
Sugar:
25
g
Keyword
< 30 Mins, Dessert, Healthy, Kid-Friendly, Low Cholesterol, Low Protein, Rice, Toddler-Friendly, White Rice
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