THE LATEST FROM KITCHEN ON CARY

Richmond Restaurant week

KITCHEN ON CARY TO OFFER SPECIAL THREE-COURSE PRIX-FIXE DINNER MENU FOR RICHMOND RESTAURANT WEEK

 

RICHMOND, Va. – Oct. 11, 2017 – Kitchen on Cary is pleased to be participating in Richmond Restaurant Week Oct. 23-29. Located at 1331 E. Cary St., the restaurant will offer a specially crafted, three-course, prix-fixe menu for just $29.17 per person plus tax and gratuity. A portion of each meal’s proceeds will benefit FeedMore, the umbrella organization for the Central Virginia Food Bank and Meals on Wheels. more…

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Seasonally inspired dishes for brunch, lunch, dinner and happy hour now available

RICHMOND, Va. – October 17, 2017 – Kitchen on Cary is pleased to announce that its new seasonal, fall menus are now available. Award-winning Executive Chef Michael Macknight has consistently developed menus that utilize locally sourced, fresh ingredients and provide guests with a variety of unique and delicious courses. more…

Richmond Restaurant week

Please join Kitchen on Cary and Chef Mike Macknight for one of the top dining events in Richmond, Fall Restaurant Week. This delicious events benefits FeedMore, the umbrella organization for the the Central Virginia Food Bank and Meals on Wheels. more…

Kitchen on Cary wine dinner

Kitchen on Cary is excited to announce the menu for our upcoming Tuesday Wine Dinner. A regular event known and loved by Richmond Foodies, this Tuesday’s event starts with an embrace of local providers. Our friends at the local Flour Garden Bakery in Richmond are providing the Crostini, while Manakintowne Farms supplies the Pea Shoots directly from their farm on the banks of the James River in Powhatan. Both will enhance the White Balsamic Grilled Eggplant first course.

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KITCHEN ON CARY-1017

Richmond Magazine recently interviewed Kitchen on Cary’s executive chef Michael Macknight about our Pair and Share initiative with Woodford Reserve Bourbon and our shared goal of raising funds for FeedMore, Central Virginia’s Virginia’s core hunger-relief organization. more…

kitchen on cary wine

Kitchen on Cary is delighted to announce another fabulous Tuesday Night Wine Dinner in Richmond. The next epicurean event is scheduled for September 26, from 5-10 p.m. and features a seasonally forward menu with a focus on local. The main course features an unbelievably tender and tasty Buttermilk Friend Chicken paired with Smoked Gouda Mac & Cheese for an elevated vision of traditional Southern fare. more…